Halloween Recipes – CAPPELLACCI DI ZUCCA
As most of us know Halloween falls every year on October 31,thats the day before All Saints’ Day, which isContinue Reading
Category: Recipes
Dessert made from Rawats Churma
The foodie in me is constantly in search of good food at famous points and after relishing these delicacies IContinue Reading
Stuffed Parwal on a bed of Paneer
So this recipe is dedicated to the parwal love of my hubby. As much as I dislike this vegetable, &Continue Reading
Flat Rice Noodles with Fresh Herbs 🌿
Foodhall in association with Singapore Embassy hosted a fun-filled masterclass Celebrating the Singapore cuisine on 24th March’17 at Foodhall DLF Place Mall Saket, New Delhi.Continue Reading
Amritsari Tawa Salmon Recipe
If you love pindi chole and fish then this fusion is just perfect for you. Pindi channa is cooked separately and Tawa salmon is cooked separately, and then arranged to create this Amritsari Tawa Salmon. This recipe is presented as it , as per the demo recipe i saw in the live cooking session at Masterclass at Foodhall at DLF Place Saket
Norwegian Salmon Kebab with Coriander Yoghurt
So as I stated in my master class blog earlier all the recipe demo which i could attend had soContinue Reading
Smoked Norwegian Salmon with Rice Salad
Foodhall along with Norwegian Seafood council for India had organized for a hands on live demo of few amazing andContinue Reading
Foodhall Masterclass with Norwegian Salmon
Foodhall along with Norwegian Seafood council for India had organized for a hands on live demo of few amazing and easy to make recipes with fresh Water.Norwegian
Salmon can be grilled , streamed , fried and even enjoyed as curry. Lets Explore the fusion dishes with Salmon by chefs at Foodhall
