Being working most of us are always on a lookout for quick fix for morning breakfast or an evening snacks.When ever you plan to cook cholle ( chickpeas) always add some extra quantity while soaking the chickpeas stock.else soak and boil 1/2 a bowl of chickpeas for this salad. Ingredients # 1 bowl boiled and…
Category: Recipes
PATRA NU PANEER – Recipe by Master Chef Kaizad Patel
We were invited for a Parsi lunch along with live demo of a Vegetarian and non veg dishes by Master Chef Kaizad Patel, who has curated a special menu for this ten day long culinary festival – “Parsi Food Festival” , with some of the most authentic and traditional signature dishes from the Parsi kitchen, including…
The Healthy Quinoa Breakfast
Do you ever wonder why all the healthiest things in this world are so un palatable or simply boring, well I do and surprisingly, boring the tasteless the thing is, it is for sure super loaded with nutrients. Well with Quinoa, I don’t know whether you had this experience but trust me to start with…
Chicken Sheekh Kabab Curry
Chicken Seekh Kabab – Curry special Left over chicken sheek kabab (around a Plate – 12-14 pieces ) Meat masala 3 large onion finely chopped 1 whole garlic finely chopped Ginger 1 large peice finely chopped, 2 green chilly Mustart oil, salt to taste 1 tomato done in puree Curd -pass it through muslin cloth…
Butter Milk Aloe Punch – Health Drink for Summers
1 Packet buttermilk (500ml ) mint leaves & curry leaves 2 inches Aloe Vera Stem – fresh & chopped into fine peices Soaked Boondi – 1 spoon Roasted cumin seeds Masala – Dahi bhalla Masala , Pinch of Garam Masala, Hing & salt to taste , 1 small green chilli Take 8-10 cubes of Ice, add…
Stuffed Tomato Salad
Ingredients : ( serves 2 ) Bell Peppers – red & Yellow 1 each 1 Medium sized capsicum broccoli Red cabbage 1/4 Salad lettuce Tomato – Average size 4 100 gm Cottage cheese onion Salt and black pepper to taste Turmeric powder Olive oil, Stuffed Tomatoes – Take 4 tomatoes and remove the inside. take a…
Stuffed Tomato in Fried Rice
Ingredients (Serves 2 ) For Fried Rice Left over rice ( 2 bowl) 1 Capsicum & 100 gms beans finely chopped 2 Onion Chili powder, Salt to taste cumin seeds 1 tea spoon ghee / oil for cooking For stuffed Tomato Mustard seeds Coriander and turmeric powder,Chili powder, Salt to taste 2 Large Tomato ,…
Broccoli Salsd
Here’s a easy way to consume broccoli if you are not a salad person Ingredients ( serves 2 ) Broccoli – 200gm (Cut in average size pieces) Paneer – 200 gm ( cut in cubes ) Sesame seeds Salt to taste Olive Preparation Take a Non stick Pan ( with lid), put 1…
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