Palak Paneer
Ingredients # 500gm Palak (spinach) # 250 gm Paneer (cottage cheese) # 1 large onion # 4-5 cloves of garlicContinue Reading
Category: Recipes
GHEE SAGA – How to make Ghee & what to do with the left over
While Ghee is a part of every indian kitchen, normally there 2 ways by which ghee enters into the IndianContinue Reading
Spring Onion with baby potatoes
Ingredients 200 gm small clear skin baby potatoes 200 gm spring onion 1 spoon olive oil Cumin seeds 1 greenContinue Reading
Mattar Mushroom with Babycorn
Starting with my second recipe, Yet another one among the most common dishes from the North Indian Restaurant Menu, but fellas trustContinue Reading
Not So Palak Paneer
Well , who wants to eat Spinach anyways…only if it’s the poppeyye from the kids show( but no wonder heContinue Reading
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