Whole Wheat Jaggery Cake


This jaggery Cake is perfect for your tea time binge.
You can have a big slice of it, without having any guilt of cheating on your diet.
It’s super healthy
Even your kids would relish it.


Whole Wheat Flour – 125 gm (1 Cup)
Jaggery – 100 gm (1/2 cup)
Curd – 3 tbsp
Oil – 3 tbsp
Baking Soda – 1/2 tsp
Water – 1/2 cup (as per consistency)
Nuts – Optional


• In a bowl, add curd and jaggery. Whisk it, till there are no lumps.
• Add sieved flour, baking soda in the mix.
• Add oil and water and whisk properly, till you get firm flowing consistency of batter.
• Divide nuts in two halves. In one portion of nuts, add 1 tsp flour, and coat it evenly on nuts.
• Add the coated nuts in batter and mix well. Coating the nuts, will…

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A self proclaimed storyteller who loves food and is a health freak to the core. A person who has got a sense of humor to lighten up the most serious stuff. i love the life as it comes, planning is not my cup of tea since i am coffee lover. I brew my own jokes in all situations and love being my own audience. Happy go lucky is the attitude that i carry around. and i stay away from people who throw attitude(cant understand why they carry the weight of their attitude when all they can do is to throw it on others )

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