Dine in the woods at Jungle Jumboree

Few places have everything in there name and this is no brainer to decode What I am going to talk about when I am at a place called Jungle Jamboree.  So when Jamboree literally means a large celebration of gathering of people generally a lavish one with a lot of noise and fun. This place…

38 Barracks : Modern Day Navratri Lunch

Since  i am on a navratri food trail since day 1 of Navratri starting last saturday , today visited  this place to have a completely different experience at Modern Day Navratri Bloggers Lunch. On the auspicious occasion of Navratri, Michelin recommended Chef Gautam Chaudhry has specially curated a progressive Navratri Menu at 38 Barracks. The  hand-crafted Navratri…

Palak Paneer

Ingredients # 500gm Palak (spinach) # 250 gm Paneer (cottage cheese) # 1 large onion # 4-5 cloves of garlic # 1 piece ginger # Salt to taste # 2 large Tomatoes # 1/2 spoon sabji masala #1/2 spoon turmeric #2 green chilli # coriander powder # 1 spoon Oil Preparation: Wash spinach, green chilli…

Spring Onion with baby potatoes

Ingredients 200 gm small clear skin baby potatoes 200 gm spring onion 1 spoon olive oil Cumin seeds 1 green chilli 1/2 spoon Tumeric powder 1/2 spoon coriander powder Salt to taste Preparation: wash  potatoes and spring onion throughly.slice potatoes in small pieces (refer the pic ). Chop offered the green portion of the spring…

Mattar Mushroom with Babycorn

Starting with my second recipe, Yet another one among the most common dishes from the North Indian Restaurant Menu, but fellas trust me this version of Mattar Mushroom is much lighter for your health and of course your pocket too still its rich on nutrient value.what makes this recipe different from the standard Mattar Mushroom recipe is…

Not So Palak Paneer

Well , who wants to eat Spinach anyways…only if it’s the poppeyye from the kids show( but no wonder he is a ficticious character.,  else i am dead sure if he was for real he wud have been dead eating all that spinach ) Well jokes apart, there do exists mouth watering dishes that made…